Organising Committee
Scientific Committee
Dr Anice Cheraiet, INRAE, France
Dr Bernard Triomphe – CIRAD, Prolinnova Oversight group, France, Mexico
Dr Chloé Salembier – INRAE, France
Dr David Bullock – University of Illinois, USA
Dr Davide Cammarano – Aarhus University, Denmark
Dr Frédéric Goulet – CIRAD, France
Dr Isabelle Piot-Lepetit – INRAE, France
Dr Ivan Adolwa – African Plant Nutrition Institute, Kenya
Dr James Taylor – INRAE, France
Dr Jürgen Vangeyte – ILVO, Belgium
Dr Katherine Evans – University of Tasmania, Australia
Dr Louis Longchamps – Cornell University, USA
Dr Matthew McNee – Department of Agriculture, Falkland Islands
Dr Myrtille Lacoste – France
Dr Nicodeme Fassinou Hotègni – University of Abomey-Calavi, Benin
Dr Pierre Labarthe – INRAE, France
Dr Quentin Toffolini – INRAE, France
Dr Rob Bramley – CSIRO, Australia
Dr Roger Sylvester-Bradley – ADAS, UK
Dr Sandra Šūmane – Baltic Studies Centre, Latvia
Dr Simon Fielke – CSIRO, Australia
Dr Stéphane Lemarié – INRAE, France
Dr Takashi Tanaka – Gifu University, Japan
Dr Véronique Bellon-Maurel – INRAE, France
Ms Noémie Bernard Le Gall – ACTA, France
Prof Daniel Jimenez – CGIAR, Colombia
Prof Derek Byerlee – Georgetown University, USA
Prof Julie Ingram – University of Gloucestershire, UK
Prof Simon Cook – Murdoch University, Australia
Dr Simon Fonteyne – CIMMYT, Mexico
Prof Tom MacMillan – Royal Agricultural University, UK